Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked chicken with pineapples and capsicums (bell pepper). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy steps to cook Indian/Punjabi style Chicken, Bell Pepper, Mushroom and Onions. Please cook and enjoy with your family/friends. This pineapple chicken is a stir fry of chicken, pineapple and vegetables all tossed in a sweet and savory sauce. Serve this Chinese style pineapple chicken over rice for an easy Try some pineapple chicken with sauteed chicken thighs, chunks of fresh pineapple and crisp red bell peppers.
Baked chicken with pineapples and capsicums (bell pepper) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Baked chicken with pineapples and capsicums (bell pepper) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked chicken with pineapples and capsicums (bell pepper) using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked chicken with pineapples and capsicums (bell pepper):
- Get 4 Chicken maryland (mixed thigh) with bones and skin on
- Get 2 Red capsicum (sliced)
- Take 1 Can (426 g) pineapples, fresh pineapple is fine too
- Take 3 cloves garlic
- Prepare Seasonings
- Take Salt
- Get Pepper to your liking
- Get Portuguese chicken (enough to coat the chicken)
- Get Olive oil (as needed)
Includes stovetop, oven or crockpot options. Add the carrot, bell peppers, and potato. Cut tops off capsicums and keep aside. To get every last drop, spoon stewed chicken, pepper and pineapple over hot cooked rice.
Steps to make Baked chicken with pineapples and capsicums (bell pepper):
- Cut chicken into individual pieces. Pat dry chickens and season with all seasonings. Massage the seasoning thoroughly. If no Portuguese chicken seasoning you can use paprika powder, a bit of chilli and lemon rind and a bit of sugar and oregano
- Placed chicken in baking tray (lightly grease the tray). Preheat oven to 220°C and baked for 7-10 mins, flip once. It's better to watch your chicken, so it won't burnt.
- Adjust oven to 180°C, take chicken out of the oven and add in pineapples, capsicum (bell pepper), and garlic, baked for another 35-40min or until chicken is cooked.
- Turn off the heat, and take the chicken tray out from the oven. Your food is now ready to serve.
Cut tops off capsicums and keep aside. To get every last drop, spoon stewed chicken, pepper and pineapple over hot cooked rice. This Pineapple Chicken is a quick stir-fry of chicken, pineapple and bell peppers in a mouthwatering sauce. Place a large skillet on medium-high heat and add oil. Season chicken with salt and pepper and add to the pan when oil is hot.
So that is going to wrap this up for this special food baked chicken with pineapples and capsicums (bell pepper) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
