Pumpkin soup
Pumpkin soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pumpkin soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of For an extra-velvety consistency you can pour the soup through a fine sieve. Pumpkin soup is a usually 'bound' (thick) soup made from a purée of pumpkin. It is made by combining the meat of a blended pumpkin with broth or stock. It can be served hot or cold, and is a popular Thanksgiving dish in the United States.

Pumpkin soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Pumpkin soup is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook pumpkin soup using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pumpkin soup:
  1. Prepare 2 kgs pumpkins-i used 3 medium sized ones
  2. Get 150 g potatoes"-about 5 medium sized
  3. Take 1 bunch spring onion
  4. Make ready 2 tablespoons butter
  5. Make ready 1 leek optional
  6. Take to taste Salt
  7. Prepare 1 teaspoon spice of choice I used nutmeg

Get recipes like Spicy Pumpkin Soup, Curried Squash and Pear Soup and Curried Butternut Squash Soup from Simply Recipes. Pumpkin soup is what we all crave come October, but the idea of starting with an actual pumpkin? The shortcut was obvious — canned pumpkin — but would it taste as good? These pumpkin soup recipes are like the ultimate experience of fall.

Instructions to make Pumpkin soup:
  1. Peel and remove the seeds from the pumpkin
  2. Put the peelings and the seeds in a large pot with water and simmer for 30 minutes to make stock
  3. In the meantime dice the onion and leek,peel the potatoes and dice them
  4. When the stock is ready drain into a sieve and remove the seeds
  5. Sautee the butter,onion and leek in a pan
  6. Add the pumpkin and potatoes
  7. Put all your stock,season with nutmeg and salted
  8. Simmer till the pumpkin and salt are ready.then blend recheck the seasoning and serve enjoy

The shortcut was obvious — canned pumpkin — but would it taste as good? These pumpkin soup recipes are like the ultimate experience of fall. They're packed with seasonal flavor, are easy to make, and will fill your house with happiness and warmth. Learn how to make the easiest and best Creamy Pumpkin Soup. This Pumpkin Soup recipe is quick, cheap and very easy to make.

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