Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, irish potato soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Irish Potato Soup is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Irish Potato Soup is something that I have loved my entire life. They are fine and they look wonderful.
Learn how to make Irish Potato Soup. Irish Potato Soup. this link is to an external site that may or may not meet accessibility guidelines. A culinary expert shows how to make Irish Potato Soup. Irish Potato Soup Recipe: Enjoy the Simple Yet Delicious Flavors of the Emerald Isle!
To get started with this recipe, we have to first prepare a few ingredients. You can have irish potato soup using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Irish Potato Soup:
- Prepare 1/2 cup butter
- Get 1 medium onion sliced thin
- Take 3 leeks sliced
- Prepare 3 large baking potatoes, peeled and cut into quarter inch slices
- Get 3 can (14.5 oz) chicken stock
- Get 1 tsp salt
- Prepare 1/4 tsp pepper
- Make ready 1 toppings: Cheddar cheese, crumbled bacon, sliced chives
That potato soup has stood the test of time is a testament to how good it is. Potatoes and leeks are combined in this traditional Irish soup recipe to create a warming delicious meal when served with Irish brown bread. This Irish potato leek soup is a delicious way to celebrate St. It reminds me of a loaded baked potato…in the form of soup!
Instructions to make Irish Potato Soup:
- Melt butter in a large saucepan over low heat; stir in onion and leek. Cover and cook 20 minutes. Stir in potato; cover and cook 15 minutes.
- Stir in broth, salt, and pepper; bring to a boil. Reduce heat, and simmer 30 minutes or until potato is tender. Remove from heat, and cool slightly
- Process soup in batches in a blender until smooth, stopping to scrape down sides; return to saucepan, and cook over medium heat until thoroughly heated. Serve with desired toppings
This Irish potato leek soup is a delicious way to celebrate St. It reminds me of a loaded baked potato…in the form of soup! Patrick's Day pass by without paying homage to. This soup recipe is adapted from McGuire's Irish Pub in Pensacola, Florida. Remove from heat, and cool slightly.
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