Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potato soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Potato soup is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Potato soup is something which I have loved my whole life.
Learn how to make potato soup with the BEST Potato Soup recipe! It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious. Allrecipes has dozens of easy potato soup recipes, including loaded potato soup and potato leek soup, with hundreds of reviews and photos. One of my go-to soup recipes and a reader favorite!
To begin with this recipe, we must prepare a few ingredients. You can have potato soup using 2 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Potato soup:
- Make ready butter 25g leek 50g water 1litre peeled potatoes. 400g. bouquet
- Get garni. parsely slice breads 1
Potato soup is the coziest kind of soup. Potato soup is a hearty soup that is perfect for a cold winter's day or whenever you have a craving for a rich, potato-based dish. Blend potatoes Reserve a cupful of cooked potatoes to give the soup texture. Puree the remaining potatoes with broth in a blender or food processor until smooth.
Instructions to make Potato soup:
- Melt the butter or margarine in a thick bottomed pan
- Add the peeled and washed sliced onion and leek
- Cook for a few min
- Add the stock the peeled washed and sliced potatoes and the boquet of garni seasons
- Simmer for approximately 30mi.remove the bouquet garni skin off all the fat
- Lequidise or pass the soup firmly through a sieve then pass a medium conical strainer
- Return to a clean pan reboil correct the seasoning and consistancy and serve
- Sprinkle the chopped parsely serve fried or toasted croutons seperately
Blend potatoes Reserve a cupful of cooked potatoes to give the soup texture. Puree the remaining potatoes with broth in a blender or food processor until smooth. This acts as a thickener for the soup.. You will love this easy homemade potato soup with potatoes, veggies, garlic, and a luscious This soup is comforting and loaded with flavor. Jump to the Easy Homemade Potato Soup Recipe or.
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