Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, slow cooker courgette/marrow soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Slow cooker courgette/marrow soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Slow cooker courgette/marrow soup is something which I’ve loved my entire life.
Place tomatoes, olive oil, salt, black pepper, garlic, basil leaves, dried herbs and sugar into a food processor and pulse until blended. Reviews for: Photos of Slow Cooker Zucchini Soup. Stuffed marrow Large marrows make an ideal container for a rich and well-flavoured meaty filling, such as our delicious Best-ever bolognaise or the super-quick Cheat's How to make chunky vegetable soup What to do in your garden in September More recipe ideas. Discover delicious and easy-to-prepare slow-cooker recipes, including recipes for pot roast, cabbage rolls, and apple butter, from the Allrecipes' community!
To get started with this particular recipe, we must first prepare a few components. You can cook slow cooker courgette/marrow soup using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooker courgette/marrow soup:
- Make ready 4 courgettes
- Prepare 300 g potatoes
- Get 750 ml vegetables stock
- Get 2 garlic cloves
- Get 1 medium onion
- Prepare 2 baby leeks
- Take 50 g kale (I used frozen and worked fine)
- Prepare 150 ml milk
- Make ready 1 tbsp corn flour
It has it all — the rich, beefy flavors, tons of caramelized onions, all the melted cheese — and it could not be easier to make. And because of its lengthy cook time, wild rice is a natural fit for the slow cooker. The Slow-Cooker Soups That Make Us Hate Winter a Little Less. Winter ain't so bad when you can come home to a ready-to-eat soup, thanks to the slow cooker.
Instructions to make Slow cooker courgette/marrow soup:
- Chop and sautee the onion in a bit of olive oil but don't let it go brown. Add the garlic and leeks to release flavours too. Reserve in the slow cooker.
- Chop courgettes or marrow in slices. Chop potato and add with the stock to the slow cooker.
- Cook on high for 4-5 hours.
- On the last 15minutes add the dissolved cornflour with the milk and the kale. Let it simmer
- Let it cool down and blend to desired texture.
The Slow-Cooker Soups That Make Us Hate Winter a Little Less. Winter ain't so bad when you can come home to a ready-to-eat soup, thanks to the slow cooker. Here are our best slow-cooker soup recipes that'll be getting us through the colder temps, unpredictable snowfall, long commutes and. Cream of courgette soup recipe is so easy to make and a delicious light, healthy lunch recipe that you'll want to make time and time again. This is a delicious soup and very quick and easy to make.
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