Chunky chicken soup
Chunky chicken soup

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chunky chicken soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

In today's video I'm sharing my favorite recipe for homemade chunky chicken noodle soup. Chunky Chicken Noodle Soup. this link is to an external site that may or may not meet accessibility guidelines. However this is a chunky chicken soup so there is alot of stuff in this one. When the soup is cooked, add back the shredded chicken and let sit in the hot soup for a few minutes before serving.

Chunky chicken soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Chunky chicken soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chunky chicken soup using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chunky chicken soup:
  1. Prepare 1 X Butternut squash
  2. Make ready 2 X Leeks
  3. Make ready 1 X Swede
  4. Make ready 1 X Parsnips
  5. Prepare 3 X Carrots
  6. Get 5 X Celery Sticks
  7. Make ready 5 X potatoes
  8. Take 3 Chicken breasts
  9. Prepare 5 X vegetable stock cubes
  10. Prepare Salt
  11. Take Pepper

With never-ending big flavors and bold ingredients, our comfort food classic is capable of fueling. This loaded potato soup is made entirely in the slow cooker and tastes just like a loaded baked potato, yet is lightened up so you can have a guilt-free bowl! This soup is very, very chunky. I should have called it Chunky Chicken Soup.

Instructions to make Chunky chicken soup:
  1. Chop all the vegetables into small pieces.
  2. Add to large pan & bring to the boil & add the stock cubes. Season to taste with salt and pepper..
  3. Simmer until cooked.
  4. Remove half into a large bowl & blitz with a food processor untill smooth.
  5. Once blitzed add to the chunky mixture & mix together..
  6. Eat & enjoy - can be frozen.

This soup is very, very chunky. I should have called it Chunky Chicken Soup. You can alter this as much as you'd like by adding fewer vegetables or more liquid. Chunky soup recipes make a filling and warming meal that you won't even need a blender to make, including a tasty pho soup packed with noodles and a traditional minestrone soup. This soup is our first post-holiday, vegetable-loaded, chicken soup.

So that’s going to wrap it up with this exceptional food chunky chicken soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!