Leek and Potato Soup
Leek and Potato Soup

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, leek and potato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Potato leek soup is simple to make, but first you have to deal with the leeks. They're notoriously sandy and dirty, and very good at hiding it, so be sure to wash them well. Start by cutting off and discarding the root ends and thick dark green parts. Cut the leeks in half lengthwise and rinse each half under.

Leek and Potato Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Leek and Potato Soup is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook leek and potato soup using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Leek and Potato Soup:
  1. Prepare 900 g Potatoes
  2. Prepare 2 Medium Leeks
  3. Get 1.5 l Vegetable Stock
  4. Get 1 Onion

Find more dinner inspiration at BBC Good Food. Of the winter soups, leek and potato is one of the most comforting and familiar - and Darina Allen's makes the most of seasonal, local veg. Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. It's simple to make, cosy and comforting yet also luxurious and elegant.

Steps to make Leek and Potato Soup:
  1. Peel and chop your potatoes. Make them into smaller chunks than you would for roasties.
  2. Slice the leeks into roughly 2cm think discs.
  3. Chop up the onion into chunks.
  4. Pop it all into your slow cooker.
  5. Prepare your vegetable stock and pour over the vegetables.
  6. Put slow cooker on high for 3 hours or medium heat for 4-5.
  7. Use a stick blender until is smooth.
  8. If it’s too think add a little water and stir. Stir in salt and peppers to taste!

Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. It's simple to make, cosy and comforting yet also luxurious and elegant. I love how this Leek Soup can be Couch Food OR an. This vegan potato leek soup is everything you want a soup to be! It's warming, comforting, hearty, satisfying and oh, soooo delicious!

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