Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. It's simple to make, cosy and comforting yet also luxurious and elegant. I love how this Leek Soup can be Couch Food OR an. Add diced potatoes and fresh thyme.
Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱 using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:
- Prepare For the croutons
- Prepare 1 slice bread (I used a seedy sourdough)
- Take 1 drizzle of garlic oil (or oil and a little crushed garlic)
- Prepare 1 sprig Rosemary
- Make ready 1 leek
- Make ready 3 red potatoes
- Prepare 1 clove smoked garlic
- Make ready 1 small red onion
- Get 1 small white onion
- Take 2 bowls veg stock
- Prepare 1 teaspoon vegan butter (optional - to enrich if you wish)
- Prepare Optional oat or nut milk (if you prefer a creamy texture)
- Take to taste Salt and pepper
Pureed Potato and Broccoli Soup With Parmesan Croutons. Smoky Lentil Stew With Leeks and Potatoes. If the garlic has formed cloves, separate them and remove the thick shells from the tender cloves. This garlicky potato leek soup recipe features tender potatoes paired with leeks, carrots, spinach and garlic in a creamy broth.
Instructions to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:
- Toast the bread and cube. Heat a little oil to a medium heat and toss the cubes in the hot oil. Add a sprig of Rosemary and toss until crispy.
- Wash, peel and roughly chop the veg and throw in a soup maker. Add stock, season and turn to smooth. Alternatively slowly brown onions and leeks. Add the potatoes and stock until veg are soft. Remove from heat and blend.
If the garlic has formed cloves, separate them and remove the thick shells from the tender cloves. This garlicky potato leek soup recipe features tender potatoes paired with leeks, carrots, spinach and garlic in a creamy broth. Velvety potato & leek soup with chunky garlic croutons is most definitely a wonderful bowl of comfort. Its a cool rainy week here in Paris and there is nothing better than this hearty soup for a cosy lunch or diner. This recipe for potato and leek soup recipe is simple to prepare, vegan & vegetarian.
So that’s going to wrap it up for this exceptional food leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
