Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, one pot pasta with broccoli. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
One-Pot Creamy Chicken and Broccoli Pasta. Baked pasta doesn't need to take every pot in your kitchen or lots of different steps. Creamy Shrimp and Broccoli Pasta, my Simple Sausage and Broccoli Pasta, this Easy Broccoli Cheddar Soup Recipe, or my Healthy Broccoli Salad. How do you make one pot pasta?
One pot pasta with broccoli is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. One pot pasta with broccoli is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have one pot pasta with broccoli using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make One pot pasta with broccoli:
- Take 1 tbsp olive oil - with some more to drizzle on at the end
- Make ready 4 garlic cloves, peeled and crushed
- Make ready 1 tbsp capers
- Take 2 cups broccoli, chopped into small chunks - about 250g
- Take Zest of 1 lemon
- Take Juice of 1/2 lemon
- Prepare Salt and pepper
- Get 400 ml vegan/ veggie stock
- Take 1 knob butter/ vegan butter
- Get Enough dried pasta eg farfalle or penne or orecchiette for 2 people - you can use fresh pasta and tweak the timing
- Prepare Parmesan or veggie parmesan, grated
- Prepare 2 handfuls rocket
- Prepare 1-2 tbsp fresh basil, finely chopped
- Get 1 tbsp fresh parsley, finely chopped
- Take Some chilli flakes
Easy recipe made in one pot. This quick and easy one-pot pasta is sure to be a favorite with your family and you with its taste and no-fuss preparation. All Reviews for One-Pot Pasta with Broccoli and Lemon. Recipe: One-Pot Creamy Broccoli Pasta. by Sheela Prakash.
Steps to make One pot pasta with broccoli:
- Heat 1 tbsp of the oil in a large, flat-ish pan (with a lid for later). Sauté 3 of the garlic cloves until golden and fragrant.
- Add the capers, broccoli and 1/2 of the lemon zest. Add a few grinds of pepper and a generous pinch of sea salt. Cook for about 4 mins.
- Add the stick and butter. Bring to a simmer and cook until the broccoli starts to soften- for about 5 mins.
- Stir in the pasta and about 1 tbsp of grated parmesan. Add a pinch of salt. Turn the heat to medium and cover. Cook for 12-15 mins depending on the pasta. If you use fresh pasta, add the pasta later.
- Meanwhile mix the rocket, herbs, the last garlic clove and the rest of the lemon zest. When the pasta is cooked, stir the leaves and the chilli flakes in. Grate over some more parmesan.
- To serve, drizzle some olive oil over the pasta and add the lemon juice. Enjoy 😋
All Reviews for One-Pot Pasta with Broccoli and Lemon. Recipe: One-Pot Creamy Broccoli Pasta. by Sheela Prakash. After working my way through our new collection of one-pot pasta recipes, I finally realized what so many of you have known all along: They're completely and utterly magical. If you haven't heard, one pot pasta is a THING. Then add the noodles, stock, milk and broccoli.
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