Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fusilli with tuna and tomato sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Meanwhile, combine the tomato sauce, tuna, capers, and lemon peel in a heavy large skillet. Using a fork, break the tuna into chunks. Meanwhile, combine the tomato sauce, tuna, capers, and lemon peel in a heavy large skillet. Using a fork, break the tuna into chunks.
Fusilli with tuna and tomato sauce is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Fusilli with tuna and tomato sauce is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fusilli with tuna and tomato sauce using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fusilli with tuna and tomato sauce:
- Take 250 gr fusilli
- Get 1 can tuna
- Make ready 5 cloves garlic
- Prepare Tomato ketchup
- Get chilli flakes
- Take 1 tsp sea salt
- Get 2 tsp pepper
- Get 1 tsp sugar
- Make ready olive oil
- Make ready parmesan
- Make ready rocket
The taste of the sea at your table. After the spinach have simmered, add the broken-up tuna and season with the chopped parsley, salt, and pepper. Cook the fusilli until "al dente", drain, and add the sauce. Fusilli with a delicious tuna-tomatoe sauce.
Steps to make Fusilli with tuna and tomato sauce:
- Cook the pasta on a boiling water according to the instruction on the package. Don't forget to put salt on the water.
- In the meantime, slice 5 cloves of garlic. Heat the olive oil on the pan and put the garlic in. Wait until it turns golden.
- Add tuna, and add salt, pepper, tomato ketchup, chilli flakes, and sugar. I love adding sugar to balance the flavour.
- Once the pasta is cooked, mix with the tuna & sauce in the pan
- Turn off the heat and move the mixed pasta to a plate, add parmesan, pepper and rocket to serve.
Cook the fusilli until "al dente", drain, and add the sauce. Fusilli with a delicious tuna-tomatoe sauce. This is a great weekday or last minute dinner of tuna pasta with tomatoes and herbs. Drain Fusilli and toss with sauce and serve. Spiral pasta tossed with a super easy tomato sauce, sprinkled with Parmesan cheese and garnished with fresh basil.
So that’s going to wrap this up for this special food fusilli with tuna and tomato sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!