Sun Dried Tomato Alfredo Pasta
Sun Dried Tomato Alfredo Pasta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sun dried tomato alfredo pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sun Dried Tomato Alfredo Pasta is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Sun Dried Tomato Alfredo Pasta is something which I have loved my whole life.

Sun-Dried Tomato Fettuccine Alfredo smothered in a velvety sauce with a fraction of the calories. One of my favorite comfort foods in the world is creamy pasta. No vegetables, no chicken, no meat — just. This Sun-Dried Tomato Alfredo Sauce is the most delicious and flavorful homemade Alfredo sauce you will ever make!

To get started with this recipe, we must prepare a few ingredients. You can have sun dried tomato alfredo pasta using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sun Dried Tomato Alfredo Pasta:
  1. Take 180 g gluten free pasta
  2. Prepare 1 small onion, diced
  3. Take 1 garlic clove, minced
  4. Make ready pinch chilli flakes, optional
  5. Take 120 ml dairy free cream
  6. Take 15 g dairy free spread
  7. Get salt and pepper for seasoning
  8. Prepare 1 tablespoons chopped fresh basil
  9. Make ready 2 tablespoons dairy free cheese, grated
  10. Make ready 2 tablespoons sundried tomatoes, chopped

Made LIGHTER, except you can't even taste And you know you can never run out of creative pasta ideas. Take my sun-dried tomato obsession here. With it, I just had to create the most epic. Sun Dried Tomato Alfredo Pasta With Zucchini.

Steps to make Sun Dried Tomato Alfredo Pasta:
  1. Bring a large pan of water to the boil and cook the pasta over the instructions on the packet - Add the dairy free spread, garlic and onion to a shallow pan over a medium heat
  2. Saute for 5 minutes - Add the cream and cook until slightly thickened, about 5 minutes
  3. Season with salt and pepper - Mix in the basil, dairy free cheese and sundried tomatoes
  4. Season with salt and pepper - Stir the sauce through the pasta and serve immediately

With it, I just had to create the most epic. Sun Dried Tomato Alfredo Pasta With Zucchini. What makes my Sun Dried Tomato Alfredo With Zucchini Spaghetti special - is the use of sun-dried tomatoes. Don't underestimate the powerful and intense punch of flavor that they contribute to the dish. Alfredo lovers, you need to try this chicken angel hair version.

So that is going to wrap this up for this exceptional food sun dried tomato alfredo pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!