Creamy Tomato Pasta
Creamy Tomato Pasta

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy tomato pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slurp-worthy deliciousness, this Creamy Tomato Pasta sauce is made with tomato, milk, cream, parmesan and garlic. A less guilty way to get your creamy pasta fix without compromise! Recipe: Creamy Tomato Pasta. by Sheela Prakash. An Easy Weeknight Pasta That's Just Rich Enough.

Creamy Tomato Pasta is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Creamy Tomato Pasta is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy tomato pasta using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Tomato Pasta:
  1. Make ready 500 g pasta
  2. Get For the Tomato Sauce:
  3. Take 1-2 tbsp olive oil
  4. Take 4 cloves garlic
  5. Take 500 g Tomato Purée
  6. Make ready 1 tbsp tomato paste
  7. Make ready 1 tbsp Italian Herbs
  8. Prepare To taste Salt & Pepper
  9. Get 2 tbsp sugar or to taste
  10. Take To Serve:
  11. Take Oven roasted tomato
  12. Prepare Cream cheese
  13. Make ready Pine Nuts

It may sound a little unorthodox to add cream cheese to a pasta recipe, but it. I pureed mine in the blender as I prefer smooth creamy sauces, and I added three garlic cloves as I love garlic. Do you have pasta night in your house? It's made with a vegan creamy cashew pasta sauce, roasted veggies, and fresh basil.

Instructions to make Creamy Tomato Pasta:
  1. Cook the Pasta according to the package instructions in salted water until al dente.
  2. In the meantime, make the sauce. Heat the oil in the pan and sauté the garlic for about 1-2 minutes.
  3. Add the tomatoes and the tomato paste. Reduce the heat and simmer for about 10 minutes or till desired consistency is reached. Season with salt, pepper, italian herbs and a bit of sugar.
  4. When the pasta is done, drain and add the sauce, tossing to combine.
  5. Serve your pasta with dollops of cream cheese, oven-roasted tomatoes, roasted pine nuts, fresh basil or any topping you prefer.

Do you have pasta night in your house? It's made with a vegan creamy cashew pasta sauce, roasted veggies, and fresh basil. I've been on a creamy pasta kick lately, and am adding this Creamy Tomato Pasta with Shrimp to my arsenal. I decided to use shrimp because I try to make sure that I have shrimp frozen in the freezer. Creamy Tomato Basil Pasta made in the Instant Pot makes an easy meal for busy days.

So that is going to wrap this up for this exceptional food creamy tomato pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!