Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, tomato salmon pasta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Tomato Salmon Pasta is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Tomato Salmon Pasta is something that I have loved my whole life. They are nice and they look fantastic.
Salmon pasta is also great for using up any leftover cooked salmon you might have. The cream sauce is made with garlic, sun-dried tomatoes, paprika, red pepper flakes, and heavy cream. My creamy garlic salmon pasta has done really well (I hope I didn't just jinx it!), and I wanted to do something similar in this tomato salmon pasta. Although salmon is versatile and I like to prepare it.
To get started with this particular recipe, we have to prepare a few components. You can cook tomato salmon pasta using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tomato Salmon Pasta:
- Take 180 g gluten free pasta
- Get 2 salmon steaks
- Take 2 garlic cloves minced
- Make ready 1 small onion chopped
- Get 10 cherry tomatoes halved
- Make ready 2 tsps lemon juice
- Get pinch chilli flakes
- Prepare 1 tsp basil
- Make ready 150 ml dairy free cream
- Take salt and pepper for seasoning
- Take large handful fresh rocket
- Prepare 1 tsp balsamic glaze
Add the tomato paste, and blend together. Simmer until salmon in fully cooked. Salmon in a creamy red pepper and tomato sauce with a mix of regular and courgette spaghetti Spoon the salmon and sauce on top of the spaghetti and serve with a sprinkle of grated cheese and. Meanwhile, arrange the salmon fillets on the grill rack.
Instructions to make Tomato Salmon Pasta:
- Cook the pasta per the instruction on the packet and set aside - Heat a tablespoon of olive oil in a shallow pan - Sear the salmon steaks for 4 minutes on each side
- Add olive oil to a saucepan over a medium heat - Sauté the garlic and onion for 5 minutes - Add in the tomatoes, lemon juice, chilli flakes and basil - Pour over the cream and simmer for 5 minutes - Season to taste
- Stir in the cooked pasta - Plate the pasta, top with the salmon steak, some fresh rocket and a drizzle of balsamic glaze
Salmon in a creamy red pepper and tomato sauce with a mix of regular and courgette spaghetti Spoon the salmon and sauce on top of the spaghetti and serve with a sprinkle of grated cheese and. Meanwhile, arrange the salmon fillets on the grill rack. Sprinkle them with lemon juice, season with black pepper and sprinkle with half the chopped chives. Salmon with pasta might sound kinda weird, but it's actually so delicious. If you want to prep the salmon from scratch, it's super easy: Stir together a mixture of melted butter, chopped garlic.
So that’s going to wrap this up for this exceptional food tomato salmon pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
