Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, home made pumpkin and leak soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Melt butter in large soup saucepan. Reviews for: Photos of Pumpkin, Sweet Potato, and Leek Soup. Before starting, it's important to wash the leeks well — they are notoriously dirty. To clean them, cut off the dark green portions and slice the leeks in half lengthwise.
Home made pumpkin and leak soup is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Home made pumpkin and leak soup is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook home made pumpkin and leak soup using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Home made pumpkin and leak soup:
- Prepare 3 kg pumpkin
- Get 2 leaks
- Make ready 50 g butter
- Take salt and pepper
- Make ready 1 litre chicken stock
- Make ready 2 heaped teaspoons crushed garlic
It's made with pumpkin and banana in a creamy curry-spiced soup base. Enjoy during the cold winter months. Potato Leek Soup Recipe - How to Make Vichyssoise. Gordon Ramsay's Pumpkin Soup With Wild Mushrooms.
Steps to make Home made pumpkin and leak soup:
- Prepare pumpkin and leaks.
- Melt butter in large soup saucepan. Add garlic and leaks. - Cook leaks until soft.
- Add pumpkin and chicken stock - Bring to boil - Reduce heat and let it gradually cook. - Pumpkin will soften as it cooks
- Once cooked, put through a blender in batches, add salt and pepper according to taste
Potato Leek Soup Recipe - How to Make Vichyssoise. Gordon Ramsay's Pumpkin Soup With Wild Mushrooms. A simple vegetable soup made without dairy. Leeks are noted for being rich in iron and the garlic/onion are noted for their immune boosting qualities. For some extra protein stir in some beans such as cannellini beans after the soup has been blended and heat through.
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