Pumpkin Soup
Pumpkin Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, pumpkin soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Pumpkin Soup is something that I have loved my whole life.

Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of For an extra-velvety consistency you can pour the soup through a fine sieve. Pumpkin soup is a usually 'bound' (thick) soup made from a purée of pumpkin. It is made by combining the meat of a blended pumpkin with broth or stock. It can be served hot or cold, and is a popular Thanksgiving dish in the United States.

To begin with this recipe, we must prepare a few components. You can cook pumpkin soup using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Soup:
  1. Take 1 tsp olive oil or butter
  2. Get 1 garlic clove chopped
  3. Take 1 onion chopped
  4. Take 1 carrot washed and chopped
  5. Take 2 cup pumpkin washed, deseeded and chopped
  6. Take 4 cup water
  7. Take 1 tsp black pepper powder
  8. Take to taste salt

Get recipes like Spicy Pumpkin Soup, Curried Squash and Pear Soup and Curried Butternut Squash Soup from Simply Recipes. Pumpkin soup is what we all crave come October, but the idea of starting with an actual pumpkin? The shortcut was obvious — canned pumpkin — but would it taste as good? These pumpkin soup recipes are like the ultimate experience of fall.

Steps to make Pumpkin Soup:
  1. Heat oil in pressure cooker pan on a medium heat. Add the chopped garlic in it. Saute. Add chopped onions and saute till translucent.
  2. Add the chopped carrot and saute for a minute.
  3. Add chopped pumpkin and saute for a minute.
  4. Add water. Mix well. Put the pressure cooker lid with a whistle and pressure cook for 4 whistles on high heat and 2 on low heat. Let the pressure cooker cool by itself. Open the lid.
  5. With the help of a stick blender, blend the all the cooked ingredients till smooth. (if using mixture jar, let the cooked ingredients cool. Strain and reserve the stock. Grind the strained ingredients to a smooth paste. Remove in the pot and add the reserved liquid to it. Mix well).
  6. Now put back the blended mixture to heat. Add salt and pepper. Mix well and boil for 5-6 minutes. The pumpkin soup is ready to serve.
  7. Serve the pumpkin soup hot with bread, soup stick, parathas or thepla.

The shortcut was obvious — canned pumpkin — but would it taste as good? These pumpkin soup recipes are like the ultimate experience of fall. They're packed with seasonal flavor, are easy to make, and will fill your house with happiness and warmth. Learn how to make the easiest and best Creamy Pumpkin Soup. This Pumpkin Soup recipe is quick, cheap and very easy to make.

So that is going to wrap it up for this exceptional food pumpkin soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!