Carrot and Pumpkin Creamy Soup
Carrot and Pumpkin Creamy Soup

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, carrot and pumpkin creamy soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Carrot and Pumpkin Creamy Soup is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Carrot and Pumpkin Creamy Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

See great recipes for Carrot and Pumpkin Creamy Soup too! The pumpkin and carrot combo creates such an incredible flavour that complements the unusual mix of spices (which I must say, brings the soup to a You simply cook everything in a pan, then just pulse it all together to get a nice creamy puree. It is the truly the perfect option for a lazy dinner since it. Today we are going to add the creamy pumpkin and carrot soup.

To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot and pumpkin creamy soup using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Carrot and Pumpkin Creamy Soup:
  1. Make ready 1 med size onion, minced
  2. Make ready 3 carrots
  3. Prepare Half pumpkin
  4. Get 1 small pack coconut milk
  5. Get Dash cinnamon
  6. Take Dash white pepper
  7. Make ready Sprinkle of salt

In many recipes pumpkins and squashes can be used interchangeably. The other ingredients in this recipe are pretty darn healthy, but if you have concerns about adding the sour cream, simply swap it out for greek yoghurt for the same creamy. Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things Carrot Soup looks pretty much like Pumpkin Soup. In fact, you could interchange the two photos and I wouldn't be able to tell the difference (errr.

Steps to make Carrot and Pumpkin Creamy Soup:
  1. Wash and cut all veges into dice and boil it. Add salt in the water. When done. Let it cool for a while and blend it together with the onion.
  2. Put in a pot and cook it in medium fire and continuesly stirring it. When it is starting to get creamy add all the spices and coconut milk. Simmer it again until done.

Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things Carrot Soup looks pretty much like Pumpkin Soup. In fact, you could interchange the two photos and I wouldn't be able to tell the difference (errr. Watch how to make the best carrot soup in this short recipe video! It's lusciously creamy (yet cream-less) and full of caramelized roasted carrot flavor. Vegan, gluten-free, super healthy and loaded with spicy-sweet flavor.

So that’s going to wrap this up for this special food carrot and pumpkin creamy soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!