Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy pumpkin soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Creamy Pumpkin Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Creamy Pumpkin Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. A creamy pumpkin soup for autumn. This soup is smooth and flavorful, and the addition of ginger lends a sweet and spicy flavor to a traditional seasonal dish.
To get started with this particular recipe, we have to prepare a few components. You can cook creamy pumpkin soup using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Creamy Pumpkin Soup:
- Make ready 2 cups Pumpkin cubes
- Take 10 - 15 cloves Chopped Garlic
- Get 1 Onion big
- Take to taste Salt
- Make ready 1/2 teaspoon Pepper
- Get 1 tablespoon Butter
- Make ready 2 cups Water
- Make ready 2 tablespoons Fresh Cream
Just refrigerate overnight, reheat on the stovetop and garnish immediately before serving. Pumpkin Soup is velvety smooth and creamy without oodles of cream in it. The taste of pumpkin really shines through this healthy soup. This creamy pumpkin soup is delicious as an easy weeknight meal or an elegant starter soup for your holiday dinners!
Instructions to make Creamy Pumpkin Soup:
- Heat a pan and add butter.
- Saute chopped garlic and onion in butter until they become transparent.
- Now add the pumpkin cubes/pieces to the pan and saute for 2 minutes.
- Add water and cook the pumpkin in low flame.
- Allow the content to cool down.
- Mash the cooked pumpkin, onion and garlic and in a mixer grinder.
- Put the mixture in the pan, add water and allow it to boil for a minute.
- Add fresh cream, salt and pepper and boil for 3 minutes.
- Garnish with fresh cream.
The taste of pumpkin really shines through this healthy soup. This creamy pumpkin soup is delicious as an easy weeknight meal or an elegant starter soup for your holiday dinners! I'll just be right out with it - this pumpkin soup is the best soup I've ever made! This is a classic, easy pumpkin soup made with fresh pumpkin that is very fast to make. Thick, creamy and full of flavour, this is THE pumpkin soup recipe you will make now and forever!
So that is going to wrap this up with this exceptional food creamy pumpkin soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
