Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tomato kathi roll with butter chicken. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tomato kathi roll with butter chicken is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Tomato kathi roll with butter chicken is something which I have loved my whole life.
A filling kathi roll, with the rich flavours of butter chicken, tomato, sautéed cabbage and onion for a yummy evening snack! Chicken Kathi Rolls (a/k/a Kati or Frankie Rolls) are popular Indian street food. I have made aloo paratha (potato-stuffed flatbread) and Murgh Makani (Indian butter chicken). However, both of those recipes came from others through the Secret Recipe Club.
To get started with this recipe, we have to prepare a few components. You can cook tomato kathi roll with butter chicken using 29 ingredients and 27 steps. Here is how you can achieve that.
The ingredients needed to make Tomato kathi roll with butter chicken:
- Get 250 gm flour
- Prepare 7 tsp rice oil
- Take to taste salt
- Get 1 tomato
- Make ready 2 tsp sweet corn
- Prepare 150 gm chicken(small boneless)
- Prepare 2 tsp rice flour
- Prepare 2 tsp corn flour
- Take 1 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Prepare 1 tsp cumin powder
- Prepare 1 tsp coriander powder
- Prepare 2 tsp black pepper
- Take 1 tsp white pepper
- Make ready 1 tsp garam masala
- Make ready 1 tsp oregano
- Prepare 5 green chilli
- Take 1 tsp ginger paste
- Take 1 tsp garlic paste
- Prepare 5 tsp margarine
- Get 1/2 capsicum
- Take 1 tsp chat masala
- Prepare 1 cup water
- Take 2 onion
- Prepare 1/2 cucumber
- Make ready 1 tsp schezwan chutney
- Get 2 tsp milk
- Take 5 tsp mayonnise
- Prepare 4 napkin pepper
Once your parathas are ready this dish can be put together real quick. Serve it as a high tea or as an evening snack or even as dinner. Kathi roll is an Indian street food where Indian flatbreads are filled with veggies, chicken, mutton etc etc. Heat the kathi roll with little oil/butter before serving.
Steps to make Tomato kathi roll with butter chicken:
- At first,boil the corn in water with salt for soft
- Wash the chicken pieces with water.
- Then add all masala powder, organo,salt rice and corn flour.
- Now marinate it with all this masalas and keep it for 20min
- Then, take flour in a pot with tomato,salt and oil.
- After that, mix it,knead with water and make a soft dough
- Then make a log and cut it into equal slices.
- Then cut some vegetable for the preparation.
- On the other side,put oil and margarine together in a pan on the gas.
- Now,tempt the pan and fry the chicken pieces
- Fry untill the raw smell of the chicken goes off.
- Keep the chicken pieces in a plate.
- Then,add margarine in same pan
- Add some vegetable on oil in pan.
- Now, add all masala powder and oregano,salt on the vegetable and saute it.
- After that,add chicken pieces with vegetable on oil
- Now,saute it and put some water on the chicken with milkfat and saute again during 10 min.
- Then, roll the each dough ball into a thin circle by the rolling pin
- Now heat a fring pan and roast the parathas.
- Next,cook them on the both sides with a spoonfull oil
- Keep the paratha in a plate and turn off the gas.
- Then take a napkin paper half or fold and put the paratha on it.
- Half part of the paratha will be out of napkin for eat.
- Now, put the cucumber,onion,chicken and chilli sauce and mayonnaise in the middle side of the paratha
- Now,fold the paratha with the stuffing of chicken curry with the napkin
- Lastly,after folding, rest of the paper of the napkin stuf of the lower part of the roll
- Now, serve it in a plate
Kathi roll is an Indian street food where Indian flatbreads are filled with veggies, chicken, mutton etc etc. Heat the kathi roll with little oil/butter before serving. You would find the Chicken Kathi roll - chicken frankie - chicken wrap joints almost in all parts of the world. There are plenty of different chicken kathi Butter Chìcken - Murgh Makhanì Creamy, tangy and rìch tomato sauce gravy coats the marìnated and frìed chìcken pìeces to become thìs ìndulge. Hai Friends hope every one is planning for a great weekend.
So that is going to wrap it up for this exceptional food tomato kathi roll with butter chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
