Stir fry steak with steamed cabbage and sauce
Stir fry steak with steamed cabbage and sauce

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stir fry steak with steamed cabbage and sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Stir fry steak with steamed cabbage and sauce is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Stir fry steak with steamed cabbage and sauce is something that I’ve loved my whole life.

Sun Basket stir-fry blend (fish sauce - sherry vinegar - toasted sesame oil). Add the carrot, zucchini, cabbage, and garlic, season lightly with salt and pepper, and stir to. The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the Using cole slaw mix with carrots and purple cabbage gave the recipe some additional color which was nice. Served with a little hoisin sauce on the side for.

To begin with this particular recipe, we must prepare a few components. You can cook stir fry steak with steamed cabbage and sauce using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stir fry steak with steamed cabbage and sauce:
  1. Get Steak (cut into strips)
  2. Take Orange juice
  3. Prepare Lemon juice
  4. Prepare Salt
  5. Get Crushed garlic and ginger
  6. Take Red capsicum

Beef & Cabbage Stir-Fry with Peanut Sauce. Peanut Sauce Too Heavy I was looking forward to this meal since I love cabbage and beef together. I used a non-stick pan so I did not need the additional water- I wanted the veggies crunchy not steamed. I saw a similar recipe from the NY Times and thought it needed to be put.

Instructions to make Stir fry steak with steamed cabbage and sauce:
  1. Marinate the steak in the rest of the ingredients leaving the capsicum, for about three hours. (I did mine for 8hrs)
  2. Remove from marinade and set aside.
  3. In a hot pan add a table spoon of oil and fry the steak without turning for about a minute.
  4. Do not cover. Keep stirring till done to your liking.
  5. When ready add red capsicum and give a quick stir.
  6. Wrap in a foil and allow to rest.
  7. Serve with steamed cabbage and sauce of choice.

I used a non-stick pan so I did not need the additional water- I wanted the veggies crunchy not steamed. I saw a similar recipe from the NY Times and thought it needed to be put. For the stir-fry: Mix the remaining sliced scallions with the garlic and ginger in a small bowl and set aside. Toss the meat and vegetables together in the serving dish and serve with steamed white rice. Veggie Steak Stir Fry is your weeknight super hero!

So that’s going to wrap it up with this special food stir fry steak with steamed cabbage and sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!