Cabbage stir fry
Cabbage stir fry

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cabbage stir fry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cabbage stir fry is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Cabbage stir fry is something which I have loved my entire life. They are nice and they look fantastic.

The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage itself. This fast and easy Beef and Cabbage Stir Fry is a filling low carb dinner with big flavor and endless possibilities for customization. Cabbage Stir Fry - Asian inspired stir fried cabbage recipe with red bell pepper, carrots and green onions, seasoned with a light and flavorful sauce is a quick and easy, healthy vegan side dish or main. Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage stir fry using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cabbage stir fry:
  1. Get 1 small cabbage chopped
  2. Take 2 Potatoes cut into cubes
  3. Take 1/2 cup green peas boiled
  4. Take 1 " ginger paste
  5. Make ready 1 teaspoon jeera powder
  6. Take 1 tomato pureed
  7. Get 1 teaspoon red chilli Powder
  8. Prepare 1 teaspoon garam masala powder
  9. Take 1 teaspoon panchphoron
  10. Prepare To taste salt and sugar
  11. Take As needed oil and ghee

Chinese Style Cabbage Stir Fry China Sichuan Food. Best Stir-Fry Sauce EVER™ Melissa Joulwan's Well Fed. Stir-fry cabbage is one of my favorite banchans. Chopped cabbage pieces are quickly stir-fried with spring onion and flavored with a special soy-sauce.

Steps to make Cabbage stir fry:
  1. Heat oil and temper panch foron
  2. Add ginger paste saute well
  3. Add Potatoes and saute well adding salt and turmeric powder
  4. Now add the cabbage saute along with jeera and red chilli Powder
  5. Add tomato puree and saute well
  6. Mix the green peas and cover it for a while
  7. Finally add ghee,garam masala powder and sugar
  8. Serve it with plain rice or chapati

Stir-fry cabbage is one of my favorite banchans. Chopped cabbage pieces are quickly stir-fried with spring onion and flavored with a special soy-sauce. I had this banchan for the first. Patta Gohbi Ki Sabzi - Indian style Cabbage Stir Fry. Most Indian meals include a variety of dishes.

So that’s going to wrap this up for this special food cabbage stir fry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!