Cabbage Coconut Stir Fry
Cabbage Coconut Stir Fry

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cabbage coconut stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

The fried cabbage along with grated coconut gives a different experience in your tongue for sure. Basically, people make cabbage stir fry dish for lunch. Now add the chopped cabbage and salt. Stir regularly and cook under medium flame until the cabbage turns.

Cabbage Coconut Stir Fry is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Cabbage Coconut Stir Fry is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cabbage coconut stir fry using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cabbage Coconut Stir Fry:
  1. Take 2 cup Cabbage
  2. Get 1/2 cup Grated Coconut
  3. Make ready 1 clove Garlic
  4. Make ready 1 medium Onion
  5. Take 1/4 tsp Turmeric Powder
  6. Get 2 Green Chillies
  7. Prepare 1 stick Curry Leaves
  8. Make ready 1/4 tsp Mustard Seeds
  9. Prepare 1 tbsp Coconut Oil
  10. Make ready Salt

A simple and healthy side dish that goes well with rice. Kerala style cabbage stir fry with coconut, ginger-garlic and green chilly. Thai flavors of coconut and basil come together in this fresh and spicy chicken and cabbage stir-fry. If your family prefers a milder meal, forgo the jalapeño.

Steps to make Cabbage Coconut Stir Fry:
  1. Heat a pan & add the coconut oil. Put the mustard seeds into it. After one minute, chop the garlic & add it.
  2. When the garlic starts to turn brown, chop the onion & add it. After a few minutes, add the chillies & curry leaves.
  3. When the onion turns mushy, add the chopped cabbage into it. Mix the coconut & turmeric powder.
  4. When the cabbage is half cooked, add the coconut. Add salt to taste. Mix & cook well.

Thai flavors of coconut and basil come together in this fresh and spicy chicken and cabbage stir-fry. If your family prefers a milder meal, forgo the jalapeño. The Muttaikose/Cabbage Poriyal Recipe is a very traditional South Indian dry vegetable made from cabbage. Muttaikose Poriyal is made by power cooking cabbage with a very simple seasoning of mustard seeds, curry leaves, salt and freshly grated coconut. It takes very less time to make and is.

So that is going to wrap it up for this special food cabbage coconut stir fry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!