Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, cabbage stir fry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage itself. This fast and easy Beef and Cabbage Stir Fry is a filling low carb dinner with big flavor and endless possibilities for customization. Cabbage Stir Fry - Asian inspired stir fried cabbage recipe with red bell pepper, carrots and green onions, seasoned with a light and flavorful sauce is a quick and easy, healthy vegan side dish or main. Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture.
Cabbage stir fry is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Cabbage stir fry is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook cabbage stir fry using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage stir fry:
- Make ready 1 cabbage chopped
- Take 2 Potatoes cut into cubes
- Get 1 tsp cumin seed
- Make ready 1 bay leaf
- Take 1 tsp ginger paste
- Prepare 2 tbsp cumin-coriander powder
- Make ready 1 tsp red chilli Powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tomato chopped
- Make ready 1 tsp garam masala powder
- Get To taste salt and sugar
- Get As needed oil and ghee
Chinese Style Cabbage Stir Fry China Sichuan Food. Best Stir-Fry Sauce EVER™ Melissa Joulwan's Well Fed. Stir-fry cabbage is one of my favorite banchans. Chopped cabbage pieces are quickly stir-fried with spring onion and flavored with a special soy-sauce.
Steps to make Cabbage stir fry:
- Heat oil and temper cumin seed bay leaf and green chillies
- Add Potatoes and saute well adding salt and turmeric powder
- Add ginger paste and saute well
- Now add all the powder masalas and saute well
- Add cabbage and saute well till it is soft
- Cover it and keep stirring occasionally
- Add tomato puree and mix well adding sugar
- Finally add ghee and garam masala powder and serve
Stir-fry cabbage is one of my favorite banchans. Chopped cabbage pieces are quickly stir-fried with spring onion and flavored with a special soy-sauce. I had this banchan for the first. Patta Gohbi Ki Sabzi - Indian style Cabbage Stir Fry. Most Indian meals include a variety of dishes.
So that’s going to wrap it up for this exceptional food cabbage stir fry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!