Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, stir fry cabbage. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This is a great vegetarian dish which is super delicious and overall very easy to make. You just cant belive how such a simple dish can be so tasty. The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage itself. This cabbage stir fry is one of our favorites at home and love to have it in wraps and kathi rolls too.
Stir fry cabbage is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Stir fry cabbage is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have stir fry cabbage using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir fry cabbage:
- Take 2 cup shredded cabbage
- Make ready 1 tbspn oil
- Prepare 1/2 tsp mustard seeds
- Prepare As needed Curry leaves
- Make ready 1 slit green chilli
- Prepare 1 tsp chana dal
- Prepare 1/2 tsp turmeric powder
- Make ready To taste Salt
- Prepare 2 tbsp freshly grated coconut
- Take 1 tsp Coriander leaves
Cabbage stir-fry is a really tasty vegetarian/vegan dish that's savory, tangy, and very satisfying. Plus,this cabbage stir-fry is CHEAP and quick to prepare. Cabbage Stir Fry - Asian inspired stir fried cabbage recipe with red bell pepper, carrots and green onions, seasoned with a light and flavorful sauce is a quick and easy, healthy vegan side dish or main. Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture.
Steps to make Stir fry cabbage:
- In a pan add 1 tbspn of oil once the oil is heated add Mustard seeds,curry leaves,chanaDal, free chillies and saute it
- Once done add the shredded cabbage, turmeric powder,salt and cook it for about 3 to 4 Min (don't over cook it)
- Once done add grated coconut, coriander and give it a mix and turn off the flame
- Your stir fry cabbage is ready
Cabbage Stir Fry - Asian inspired stir fried cabbage recipe with red bell pepper, carrots and green onions, seasoned with a light and flavorful sauce is a quick and easy, healthy vegan side dish or main. Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture. Cover and cook over high heat for one minute until just wilted. Cecilia Chiang's fast and easy stir-fry combines sliced pork, napa cabbage, shiitake mushrooms, sherry and soy sauce. All Reviews for Shanghai Stir-Fried Pork with Cabbage.
So that is going to wrap this up for this special food stir fry cabbage recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
