Napa Cabbage Stir Fry
Napa Cabbage Stir Fry

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, napa cabbage stir fry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This is a great vegetarian dish which is super delicious and overall very easy to make. You just cant belive how such a simple dish can be so tasty. This hot and sour napa cabbage stir-fry recipe has just the right amount of spice and tang. Walk into any local produce market in China right now in the beginnings of winter.

Napa Cabbage Stir Fry is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Napa Cabbage Stir Fry is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook napa cabbage stir fry using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Napa Cabbage Stir Fry:
  1. Take 1 medium size napa cabbage, chop
  2. Prepare Half a cup of minced chicken
  3. Take 2 eggs
  4. Prepare 3 garlics, slice
  5. Take 2 green chillies, slice
  6. Prepare Half an onion, dice
  7. Take as needed Some water or broth
  8. Get Some salt
  9. Prepare Pepper
  10. Make ready 1 pinch sugar
  11. Take Chicken powder
  12. Make ready Oil for frying

I had picked up a big head of Napa cabbage from the Farmers Market, so I figured why not stir-fry that and top it with some sweet-yet-spicy. Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture. Cover and cook over high heat for one minute until just wilted. I took this over to a casual family dinner and they said it was the best stir fry they had ever had.

Instructions to make Napa Cabbage Stir Fry:
  1. Heat the oil in a pan.
  2. Add in the garlics and onion. Stir until fragrant.
  3. Then add in the eggs. Make scramble and then mix with garlics.
  4. Add in the chicken. Stir again and mix with the rest of the ingredients.
  5. Add some water. Add seasonings. Tast test. Stir evenly.
  6. Add the cabbage. Stir until soft.
  7. Turn off the heat when everything is ready.

Cover and cook over high heat for one minute until just wilted. I took this over to a casual family dinner and they said it was the best stir fry they had ever had. The only thing I ommitted was the. Napa cabbage stir fried with red bell pepper and mushrooms in a savory sauce is topped with crispy salt and pepper tofu. Phrases like "cabbage stir fry" and "salt and pepper tofu" light my fire, and I'm not afraid to admit it.

So that is going to wrap this up for this exceptional food napa cabbage stir fry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!