Cabbage stir fry
Cabbage stir fry

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cabbage stir fry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage itself. This fast and easy Beef and Cabbage Stir Fry is a filling low carb dinner with big flavor and endless possibilities for customization. Cabbage Stir Fry - Asian inspired stir fried cabbage recipe with red bell pepper, carrots and green onions, seasoned with a light and flavorful sauce is a quick and easy, healthy vegan side dish or main. Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture.

Cabbage stir fry is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Cabbage stir fry is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have cabbage stir fry using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage stir fry:
  1. Prepare 1/2 cabbage chopped
  2. Prepare 1 Potato cubed
  3. Make ready 1 tsp five spices
  4. Take 1 red chilli whole
  5. Prepare 1 tbsp cumin-coriander powder
  6. Get 1 tsp red chilli powder
  7. Prepare 1 tsp turmeric powder
  8. Make ready To taste salt and turmeric powder
  9. Get As needed oil

Chinese Style Cabbage Stir Fry China Sichuan Food. Best Stir-Fry Sauce EVER™ Melissa Joulwan's Well Fed. Stir-fry cabbage is one of my favorite banchans. Chopped cabbage pieces are quickly stir-fried with spring onion and flavored with a special soy-sauce.

Steps to make Cabbage stir fry:
  1. Heat oil and temper five spices and green chillies.
  2. Add Potatoes stir fry well
  3. Add cumin-coriander and red chilli powder saute for a while
  4. Now add the cabbage and saute well
  5. Cover and cook till it gets soft and moist
  6. Add sugar and mix well
  7. Sprinkle ghee and serve hot

Stir-fry cabbage is one of my favorite banchans. Chopped cabbage pieces are quickly stir-fried with spring onion and flavored with a special soy-sauce. I had this banchan for the first. Patta Gohbi Ki Sabzi - Indian style Cabbage Stir Fry. Most Indian meals include a variety of dishes.

So that’s going to wrap this up with this exceptional food cabbage stir fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!