Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, time-saving spring cabbage & tuna shio-kombu stir-fry. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Time-Saving Spring Cabbage & Tuna Shio-Kombu Stir-Fry is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Time-Saving Spring Cabbage & Tuna Shio-Kombu Stir-Fry is something that I have loved my entire life. They are nice and they look wonderful.
Spring cabbage is a type of leaf crop that has been designed to be harvested in the springtime. There are many uses for spring. Like all cabbage plants, spring cabbage thrives in cooler weather. A wide variety of spring cabbage options are available to you, such as salty, spicy.
To begin with this recipe, we have to first prepare a few components. You can have time-saving spring cabbage & tuna shio-kombu stir-fry using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Time-Saving Spring Cabbage & Tuna Shio-Kombu Stir-Fry:
- Take 300 grams Cabbage
- Get 1 medium Onion
- Prepare 1 light pinch Shio-kombu
- Make ready 1 small Canned tuna (oil-packed)
- Make ready 1 Coarsely ground black pepper
- Get 1 Soy sauce
See more ideas about Daylight savings time, Daylight savings, Daylight savings time spring. The spring forward fall back biannual event happens to change the time forward or back an hour, but you can also use the event to remember to do certain chores around your home. Spring cabbage is well worth looking out for as it has a wonderfully nutty flavour. Cabbages are grouped according to when they're harvested.
Instructions to make Time-Saving Spring Cabbage & Tuna Shio-Kombu Stir-Fry:
- Chop the cabbage into bite-sized pieces. Cut the onion into thin slices.
- Add the oil from the canned tuna to a frying pan and cook the onions. Once they've wilted, add the cabbage, tuna, and shio-kombu and cook.
- Once the cabbage becomes tender, sprinkle in the black pepper. Add a bit of soy sauce to taste, and it's complete.
Spring cabbage is well worth looking out for as it has a wonderfully nutty flavour. Cabbages are grouped according to when they're harvested. Spring cabbages, which may also be harvested young as 'spring greens', are ready Our Garden Planner can show you recommended sowing, transplanting and harvesting times for different types of cabbage in your location. Southern-fried cabbage with onions is one my of favorite cabbage recipes. As a matter of fact, it was one of my favorite vegetables.
So that is going to wrap this up for this exceptional food time-saving spring cabbage & tuna shio-kombu stir-fry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
