Chicken Fajitas
Chicken Fajitas

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken fajitas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Fajitas is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken Fajitas is something which I’ve loved my whole life. They’re fine and they look fantastic.

So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken fajitas in the air fryer doesn't get any easier than this. The chicken stays nice and moist while the vegetables have a nice crisp to them.

To get started with this recipe, we have to first prepare a few components. You can cook chicken fajitas using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Fajitas:
  1. Make ready 500 g boneless chicken breast
  2. Make ready 2 tbsp olive oil
  3. Get For Marination
  4. Make ready 1 teaspoon lemon juice
  5. Take 1 tbsp red chilli powder
  6. Get 1/2 teaspoon garlic powder
  7. Take 1/2 teaspoon ground cinnamon
  8. Get 2 tbsp olive oil
  9. Get 1/2 teaspoon onion powder
  10. Make ready 1 teaspoon salt
  11. Prepare 1 tbsp soya sauce
  12. Get 1 teaspoon Paprika
  13. Get 2 tbsp chopped cilantro
  14. Take For platter
  15. Make ready 1 onion thinly sliced
  16. Prepare 1 small yellow Bell pepper thinly sliced
  17. Take 1 small red bell pepper thinly sliced
  18. Get 1/2 teaspoon salt

We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. Skillet Chicken Fajitas are a great colorful dish perfect for lunch or dinner. Thin slices of marinated chicken with colorful peppers and thin onion strips.

Steps to make Chicken Fajitas:
  1. In a bowl, add all ingredients mentioned under Marination section and mix well
  2. Thinly slice chicken breast and add to marination. Coat chicken well and refrigerate for 1 hour
  3. In a skillet, heat 1 tbsp oil, saute onions for 2 minutes
  4. Add bell pepper and 1/2 teaspoon salt. Stir fry until onions are tender
  5. Take the mixture out of the pan and keep it aside
  6. In same pan, add 1 tbsp oil.add marinated chicken. Cook for 4-5 minutes or until done
  7. Add bell pepper mixture to pan and cook for a minute. Fajitas are ready
  8. Chicken fajitas can be served with tortillas or rice. If using tortillas, add fajitas at the centre, top with sour cream and cheese or salsa. Serve warm

Skillet Chicken Fajitas are a great colorful dish perfect for lunch or dinner. Thin slices of marinated chicken with colorful peppers and thin onion strips. Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze! These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour.

So that is going to wrap it up for this special food chicken fajitas recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!