Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, less oil dosa potato stuffing sandwich. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sanjeev Kapoor Khazana. СЕКРЕТ Вкусной КАРТОШКИ в духовке рецепт - Delicious Dishes of potatoes in the oven. Are you looking for Dosa With Potato Stuffing recipe? Are you looking for Dosa With Potato Stuffing recipe? Place a spoonful or two of the potato bhaji into the centre of the dosa and carefully roll into a large tube ensuring the potato remains in the centre of the dosa.
Less oil dosa potato stuffing sandwich is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Less oil dosa potato stuffing sandwich is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have less oil dosa potato stuffing sandwich using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Less oil dosa potato stuffing sandwich:
- Make ready 6-8 bread slices
- Get 3 medium potato boiled and mashed
- Make ready 2 green chillies, chopped finley
- Take 6-8 curry patta
- Make ready 1 sliced onion
- Prepare 1/2 tsp mustard seed
- Prepare Pinch asafoetida
- Prepare 1/4 tsp turmeric powder
- Take 1/2 tsp garam masala
- Get 1/4 tsp dry mango powder
- Take As needed Chopped coriander leaves
- Get To taste Salt
- Prepare 1 tbsp oil
To the mashed potatoes, some herbs Mashed potatoes stuffing - to the potato stuffing you can add spices or herbs according to your For a medium or thin bottomed and less heavy tawa, keep the flame to medium-low to medium. How to make Moong Dosa with Sprout Potato Stuffing.-A very healthy version of masala dosa. Stuffed Potato Idli recipe - How to make Stuffed Potato Idli. When the potatoes are soft and cooled, remove the skins.
Steps to make Less oil dosa potato stuffing sandwich:
- First of all mash the potato. Take a pan, add oil for heat. When oil is heating add, mustard seed, asafoetida, curry leaves and green chilli.Now add sliced onion and fry until golden in colour. Then add turmeric, garam masala and add mashed potato and salt and dry mango powder, Mix them up well. Dosa potato stuffing is ready.
- Spread the potato mixture on the one side. Cover with another slice. Spread little bit of oil on the bread on one side.
- Grill or toast until done for 3-4minute. Cut and serve sandwich with green chutney or tomato sauce.
Stuffed Potato Idli recipe - How to make Stuffed Potato Idli. When the potatoes are soft and cooled, remove the skins. Place the peeled potatoes in a bowl and mash with a fork coarsely. Heat a little oil in Add the sautéed green onions, and chopped parsley to the mashed potatoes. Season with garam masala, salt, and pepper to taste and gently stir to combine.
So that’s going to wrap it up for this special food less oil dosa potato stuffing sandwich recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
