Chicken Hot and Sour Soup
Chicken Hot and Sour Soup

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken hot and sour soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Hot and Sour Soup is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Chicken Hot and Sour Soup is something that I have loved my entire life.

Delicious hot and sour soup does not need to be complicated. This easy chicken version is ready in about half an hour. My husband is a chef, and This is serious hot and sour soup. This is the most requested recipe, In this video, I have shown how to make chicken soup, hot and sour soup.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken hot and sour soup using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Hot and Sour Soup:
  1. Get 1/2 kg Chicken
  2. Take 1 Carrot grated
  3. Make ready 1 Egg
  4. Prepare 1/2 cup Cabbage grated
  5. Get 1 tbsp Soya Sauce
  6. Make ready 1 tsp Vinegar
  7. Make ready 1-2 tbsp Tomato sauce
  8. Prepare 1 tsp Red chilli paste or as per taste
  9. Take 1 tsp Ginger garlic paste
  10. Get Salt as per taste
  11. Make ready 1 tsp Sugar
  12. Make ready as required Cornflour slurry (Mixed with water)
  13. Prepare 1 tsp Pepper powder
  14. Get as needed Butter

And it's incredibly easy to make. Just simmer them a little bit longer. This chicken hot and sour soup is great because it cooks so. Chinese Hot and Sour soup broth is made with chicken stock which is flavoured with typical Asian ingredients such as soy sauce, sugar, pepper and ginger.

Instructions to make Chicken Hot and Sour Soup:
  1. Take a pan and add some water. Let it boil then add chicken to it.
  2. Let it boil completely. After it is done remove the chicken and cut it into small pieces
  3. Keep the stock in the bowl and add soya sauce, tomato sauce, vinegar and red chilli paste. Mix it properly and keep it aside
  4. Now take another pan. Keep it on slow flame and add butter in it. Add ginger garlic paste and then add cabbage and carrot in it. Cook until it is cooked properly
  5. Add the chicken stock and mix it well with vegetables. Add salt and sugar in it. Now add chicken pieces in it. Let it cook properly in medium flame.
  6. After 10 mins add cornflour slurry in it and keep.mixing until it thickens.
  7. Take one egg and add it on the top. Mix properly. Add some butter to it and serve hot

This chicken hot and sour soup is great because it cooks so. Chinese Hot and Sour soup broth is made with chicken stock which is flavoured with typical Asian ingredients such as soy sauce, sugar, pepper and ginger. The soup is thickened slightly using cornstarch/cornflour - I love how the glossy broth coats the ingredients when you scoop it up! The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft Use scallop or shrimps in place of meat for the seafood version, make a chicken hot and sour soup or omit the meat if you prefer it to be vegetarian.

So that’s going to wrap this up for this exceptional food chicken hot and sour soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!