Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, hot ewedu soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hot ewedu soup is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Hot ewedu soup is something which I’ve loved my whole life.
Ewedu soup is a slimy vegetable prepared by the Yoruba's and is known to have so many nutritional values. Ewedu soup in a yoruba land is one of the most popular soup, learn how to make this soup with ewedu leaves and all the other ingredients used in the process. Ewedu soup is a simple Nigerian dish made with ewedu leaves (also known as jute or molokhia leaves) as the key ingredient. The leaves are typically simmered in boiling water with ingredients such.
To get started with this particular recipe, we must first prepare a few components. You can cook hot ewedu soup using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hot ewedu soup:
- Make ready 6 handful ewedu leaf
- Make ready 1 spn blended egusi
- Take 1 spn iru
- Take Salt
- Get Water
Ewedu soup is a very popular Nigerian soup, particularly amongst the Yoruba ethnic group. Ewedu is highly nutritious and has been proven to aid weight loss. Ewedu is ewedu ，as far as its from ewedu the soup go draw ，and i cant eat rice with Isrealis also eat ewedu with cheese and mutton. Arab eats Okro soup too even with rice, and they like their Okro.
Steps to make Hot ewedu soup:
- Wash, pick ewedu leaf, make egusi paste and set aside.
- Boil ewude leaf till it becomes soft, blend ewudu when its well cooked or beat with a kitchen broom.
- Pour blended ewedu into a hot on fire, add salt, iru and egusi paste, stir and add water if necessary.
- Serve with amala and stew preferably.
Ewedu is ewedu ，as far as its from ewedu the soup go draw ，and i cant eat rice with Isrealis also eat ewedu with cheese and mutton. Arab eats Okro soup too even with rice, and they like their Okro. Chinese Hot & Sour Soup - Vegetable Hot & Sour SoupMy Cooking Journey. Amala, Ewedu Soup, and Ata Din Din: Plantain Flour Amala, Jute Leaves Soup, and Stewed Tomato, Onion, and Bell. This greenish slimy limy soup is often prepared by the Yorubas and is known to have so many nutritional values.
So that is going to wrap it up with this exceptional food hot ewedu soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
