Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, veg hot and sour soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Veg Hot and Sour Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Veg Hot and Sour Soup is something that I have loved my entire life. They are nice and they look wonderful.
This veg hot n sour soup is a spicy and hot soup made with mixed vegetables. This is a spicy, sour and hot vegetable soup from the Indo Chinese cuisine. Come winters and we really look forward to having hot bowl of soups in the season, even though we are not much of soup. This restaurant-style Hot and Sour Soup recipe is the best!!
To get started with this particular recipe, we have to prepare a few components. You can have veg hot and sour soup using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Veg Hot and Sour Soup:
- Prepare 1 Carrot, finely chopped
- Prepare 2 tsp spring onion, finely chopped
- Prepare 2 tsp corn kernels
- Prepare 1/4 cup french beans, finely chopped
- Make ready 1/4 cup capsicum, finely diced
- Make ready 1 small onion, finely diced
- Get 3/4 cup mushrooms, finely sliced
- Get 1 tsp ginger, finely chopped
- Take 3-4 tsp garlic, finely chopped
- Get 1 tsp green chilli, finely chopped
- Take 2 tsp soy sauce
- Prepare 2 tsp red chilli sauce
- Prepare 2 tsp vinegar
- Take 1/2 tsp sugar
- Get to taste Salt
- Prepare 2 tsp cornflour
- Prepare as needed water
Soak the mushrooms in water until it is fully hydrated and become very soft I could have sworn that the julienne vegetable was pickled which added to the flavor of the soup. Is there a variation that uses pickled veg, and if so. I have adapted this veg hot and sour soup recipe from Sanjeev Kapoor's recipe. Black pepper powder and Chili sauce, These two ingredients makes soup spicy and hot.
Steps to make Veg Hot and Sour Soup:
- Heat oil in a pan and fry onion, garlic and ginger for 2 - 3 minutes.
- Add in chopped veggies and stir fry till veggies are half cooked.
- Add soy sauce, red chilli sauce, vinegar, sugar, salt and mix well.
- Add enough water and boil till all flavors are absorbed.
- Mix cornflour and water in a bowl.
- Pour this cornflour mixture into the veggies pan and cook for another 2 - 3 minutes.
- Check the soup consistency.
- Finally, add spring onion, fried noodles and serve hot and sour soup when it is hot.
I have adapted this veg hot and sour soup recipe from Sanjeev Kapoor's recipe. Black pepper powder and Chili sauce, These two ingredients makes soup spicy and hot. The original recipe calls for white pepper powder and green chili sauce. I substituted both because this is what easily available in my. These useful spices can be used to cook so many different meals!
So that is going to wrap it up with this special food veg hot and sour soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!