Hot and sour soup
Hot and sour soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, hot and sour soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Hot and sour soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Hot and sour soup is something that I’ve loved my entire life.

Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook hot and sour soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hot and sour soup:
  1. Get 1/4 kg chicken boiled
  2. Make ready 1 Tbsp sirka
  3. Get 1 tbsp soya sauce
  4. Make ready 1 Tbsp chilli sauce
  5. Get 1 Tsp salt
  6. Get 1 tsp white peper
  7. Take 1 egg white
  8. Prepare 3 Tbsp corn flour
  9. Get 3 tbsp water
  10. Take 3 Glass chicken stock

Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive!

Steps to make Hot and sour soup:
  1. Chicken stock ko achy sy grm kar lay.
  2. Then is mein boiled shered chicken add krdy.
  3. Ab is mein sirka soya sauce chilli sauce salt white pepr add kry r cook kary jab tak pani blkul grm mein hojata.
  4. Now corn flour mein pani mix kar ke usy stock mein add krty Jay sath sth chmch chlaty Jay jtna ap thick rakhna hai.
  5. Ab egg white ko achy s phent lay r usy thora thora kar ke add kry r sth chmchm chlaty Jay
  6. Then serve it with ur fvrt sauce.I usually use extra sirka for more twist.

There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons.

So that’s going to wrap this up for this special food hot and sour soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!