Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hot and sour soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom.
Hot and Sour Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Hot and Sour Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have hot and sour soup using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Hot and Sour Soup:
- Get For Vegetables -
- Get 6 french beans ( cut into juliennes)
- Get 1 medium sized carrot
- Take 1 cup green cabbage
- Get 1 cup mushrooms
- Prepare 1 small capsicum
- Make ready 2 tbsp oil
- Prepare 3 tbsp spring onion chopped
- Prepare 2 tbsp ginger garlic crushed
- Get 1 Green chilli crushed
- Take 4 tbsp soya sauce
- Get 3 tbsp red chilli sauce
- Get 4 tbsp vinegar
- Get 4 cups water
- Prepare to taste salt
- Take 1/4 tsp sugar
- Make ready 1/2 tsp black pepper powder
- Get 3 tbsp cornflour
- Make ready 1/4 cup spring greens chopped
Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive!
Steps to make Hot and Sour Soup:
- In a deep pan heat oil add ginger, garlic, green chilli, beans, carrot, cabbage, mushroom, capsicum.
- Toss and stir on high flame.
- Add water and boil on high flame for 2 to 3 minutes.
- Once boiled add soya sauce, vinegar, red chilli sauce and mix well
- Now add salt, sugar, black pepper and stir.
- Add the mushrooms.
- Mix cornflour with cold water until no lbs are seen and add it to the boiling soup.
- Stir and add spring greens.
- Serve hot,
There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons.
So that is going to wrap it up for this special food hot and sour soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
