Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, murgh cholay. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Murgh cholay is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Murgh cholay is something that I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have murgh cholay using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Murgh cholay:
- Take 2 ,cups boiled chickpeas
- Make ready 1 cup yougurt
- Get 1 kg chicken cut in 16 pieces
- Make ready 1 cup fried onion
- Get 1 cup oil
- Make ready 1/2 cup oil
- Prepare 1 large onion
- Make ready 2 tbsp ginger garlic
- Get 1 tbsp ginger garlic paste
- Get 1 tsp red chilli powder
- Take 3 tbsp ghee
- Make ready 4 tbsp qourma masala
- Get 5 tbsp murgh cholay masala
Lahori Murgh Cholay-Step By Step Recipe. Pour oil in pan, add chopped onions and. Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Rotis and naan taste even more tasty.
Steps to make Murgh cholay:
- Heat ghee fry chopped onion add ginger garlic paste and chicken
- Add ginger garlic paste
- Fry well fr few mins till chicken turns golden
- Add chicken fry well fr 5 minutes
- Add chickpeas and masala and cover da lid fr 30 minutes
- Now add yougurt and masalas and keep on medium flame with covered lid
- Now garnish with coriander lemon chaat masala and ginger
Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Rotis and naan taste even more tasty. Lahore's most famous dish murgh cholay (Chicken and Chickpea Curry) is utterly tasty and spicy dish. Murgh Cholay - Boiled chickpeas cooked with chicken are very delicious and enriched with nutrients. Serve in breakfast or as a main dish in lunch with Hot Chapatti or Naan and enjoy.
So that is going to wrap this up with this special food murgh cholay recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
