Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, potato stuffed sandwich with green chutney. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Bread potato sandwich or aloo sandwich with green chutney is a tasty and quick snack loved by kids. Potato sandwich or bread sandwich that everyone loves. For GREEN CHUTNEY Mint Green Chillies Coriander Leaves Garlic Salt. Green chutney recipe for sandwiches, chaat & snacks.
Potato stuffed sandwich with green chutney is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Potato stuffed sandwich with green chutney is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato stuffed sandwich with green chutney using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Potato stuffed sandwich with green chutney:
- Take 8 bread slices
- Make ready 6 potatoes
- Make ready 1 Green chilli
- Prepare 2 tbsp fresh coriander
- Take to taste salt
- Make ready 1 tsp Eed chilli powder
- Make ready 1 Teaspoon turmeric powder
- Get 1 Teaspoon amchur( dry mango) powder
- Prepare 1/2 Teaspoon asoefotida
- Take For chutney
- Get 1 Bowl fresh coriander
- Prepare 1 Lemon
- Get 1 Green chilli
- Prepare 4 garlic cloves
- Take 1 inch ginger
- Get to taste salt
Potatoes are a comfort food favorite that never lets you down, so we've gathered up our favorite stuffed potato recipes that will satisfy your family and delight hungry potato lovers of all kinds. Potato sandwich recipe with step by step photos - to make these grilled sandwiches with a spiced potato stuffing is very easy. These potato sandwiches can be served with tomato ketchup or coriander chutney. They do make for a good breakfast/brunch or snack option. chutney done.
Instructions to make Potato stuffed sandwich with green chutney:
- Firstly boil potatoes with salt and water upto 5 whistles. Drain excess water and keep aside to cool.down
- Now peel potatoes and keep.in A big bowl. Add all the spices and finely.chopped coriander as well as green chilli. Mix well and the stuffing is ready.
- Now heat A flat pan sprinkle some butter. Take A plate and place bread slice spread the stuffing evenly and generously. Place anlther slice on top and roast this on the pan.from both the sides nicely on low.flame. Cut from the centre in triangle.shape and serve hot with green chutney or tomato ketchup.
- Make green chutney by adding all the ingredientsbexcept lemon juice and grind in A mixer jar finely. Add lemon juice and some.water to adjust the consistency.
These potato sandwiches can be served with tomato ketchup or coriander chutney. They do make for a good breakfast/brunch or snack option. chutney done. You can use this for any sandwich, pav or as a dip for pakora or anything. In this green chutney recipe pictorial, it looks like u have used araikeerai but u have mentioned that palak. This is a sandwich sold on Indian streets and made in many hopes in India.
So that’s going to wrap this up for this special food potato stuffed sandwich with green chutney recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
