Murg cholay
Murg cholay

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, murg cholay. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Murg cholay is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Murg cholay is something which I have loved my entire life. They’re nice and they look fantastic.

Lahori Murgh Cholay Recipes in Urdu & English. Lahori Murgh Cholay recipe is a traditional, aromatic Pakistani recipe which originated from the historical city of Lahore and is a significant part of the. Shan Murgh Cholay mix helps you prepare authentic traditional Chicken and Chickpeas Curry which is a true legacy of Punjabi cuisine. Murgh Cholay is the specialty of Punjab.

To get started with this particular recipe, we must first prepare a few ingredients. You can have murg cholay using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Murg cholay:
  1. Make ready 1 kg Chicken
  2. Get 250 gm Cholay boil
  3. Get 2 tsp Murg cholay paket masala
  4. Take 1 tsp Black pepper
  5. Take 2 tsp Garlic paste
  6. Prepare 1 tsp Corionder powder
  7. Take 1 tsp Zeera
  8. Prepare to taste Salt
  9. Take 2 Onion chopped
  10. Take 4 Tomatoes chopped
  11. Get 1 tsp Haldi powder
  12. Get 1 tsp Red chilli
  13. Get 1 tsp Green chilli chopped
  14. Prepare Oil as required

Lahori Murgh Cholay-Step By Step Recipe. Pour oil in pan, add chopped onions and. Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Rotis and naan taste even more tasty.

Instructions to make Murg cholay:
  1. Sb se pehle onion ko oil mn saute karain add zeera add chicken bhoon lain achi tarha add all ingredients &well cook
  2. Add chopped tomatoes soft hojaein add murg cholay masala 2 minutes cook karain add water add karain as required &1o minutes slow flame mn cook hone ke leay rakh dain
  3. Well decorate &wel presentation ke sath serve karain
  4. Serving 5 person Cooking time 30 minutes

Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Rotis and naan taste even more tasty. Murgh Cholay is delicious and common dish in Pakistan. It is usually eaten in breakfast with hot naan. Check Lahori Murgh Cholay Recipe in Urdu.

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