Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, murgh cholay. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Murgh cholay is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Murgh cholay is something that I have loved my entire life.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook murgh cholay using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Murgh cholay:
- Make ready 1/2 kg Chicken
- Get 2 tomatoes
- Make ready 2 medium size sliced onion
- Take 1 table spoon Ginger garlic paste
- Make ready 1 tea spoon salt
- Get 1 tea spoon full red crushed pepper
- Get 1/2 tea spoon turmeric
- Make ready 1 table spoon crushed zeera dry sokha dhania
- Prepare Some green cardamon
- Take 1/2 green chillies
- Get 1 cup ghee
Lahori Murgh Cholay-Step By Step Recipe. Pour oil in pan, add chopped onions and. Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Rotis and naan taste even more tasty.
Steps to make Murgh cholay:
- Fry onion in clay pot when onion colour getting change add ginger garlic paste
- Add chicken cook chicken for 5 minutes than add all spices add tomatoes and cook well
- When ghee got separated add 2 cup of water and cook 10 minutes more
- After minutes add Chaney in it let it cook on low flame cause we r cooking in clay pot so turn down flame add green chilli
- Cover it just cook for five minutes more turn of flame let it cook cause clay pot hot for long time so have to control timing murgh cholay is ready. #happycooking #
Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Rotis and naan taste even more tasty. Lahore's most famous dish murgh cholay (Chicken and Chickpea Curry) is utterly tasty and spicy dish. Murgh Cholay - Boiled chickpeas cooked with chicken are very delicious and enriched with nutrients. Serve in breakfast or as a main dish in lunch with Hot Chapatti or Naan and enjoy.
So that’s going to wrap this up for this special food murgh cholay recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
