Tawa Chicken
Tawa Chicken

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tawa chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cooked on an iron girdle, this spicy and succulent quick fix boneless chicken dish is hugely tempting. Goes well with naan and paratha. Tawa chicken is a delicious marinated and roasted chicken. The specialty of tawa chicken is that the texture of the chicken should be spongy soft and thick coated masala.

Tawa Chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Tawa Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook tawa chicken using 5 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Tawa Chicken:
  1. Take 500 gram Chicken Boneless, chopped into small pieces
  2. Take 1 tbsp Ginger paste
  3. Prepare 1 tbsp garlic paste 1/2 tbsp turmeric 2 tbsp chilli powder
  4. Get 1/2 tbsp Methi dana (fenugreek seeds) 2 Red chillies
  5. Make ready 2 green chillis cut into slices

This dish gets cooked super fast as the heat from the tawa gets evenly distributed. Tawa Chicken - I am a big fan of rottu kadai (highway eateries) foods be it veg or non-veg crave them and make it a point to try a few different ones during my trip to India. Chicken Tawa Masala Recipe is the famous Indian Chicken Dish of Punjabi Cuisine. Marinated and roasted Tandoori Chicken Pieces are cooked in Spicy Gravy and Masala.

Instructions to make Tawa Chicken:
  1. Take some oil on a tawa.
  2. Add methi dana (fenugreek seeds) and 2 red chillis and fry well.
  3. Add chopped onion and saute it.
  4. Add the tomatoes, saute,
  5. Ginger- garlic paste, turmeric, chilli powder, garam masala powder and sauté.
  6. Then add chicken,
  7. Add lemon juice
  8. And let the chicken cook.
  9. After chicken is cooked, chopped coriander leaves and whole green chillis.
  10. Cook for only 2 minutes.
  11. Chicken tawa is ready to be served
  12. Serve with chapati,naan ect

Chicken Tawa Masala Recipe is the famous Indian Chicken Dish of Punjabi Cuisine. Marinated and roasted Tandoori Chicken Pieces are cooked in Spicy Gravy and Masala. Tawa Chicken is a spicy and succulent quick fix boneless chicken dish that can be prepared in just minutes. Tawa stands for flat-pan or a saucepan. So the literal translation of the name is saucepan.

So that’s going to wrap it up for this exceptional food tawa chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!