Melissa's Whole Wheat Veggie Lasagna
Melissa's Whole Wheat Veggie Lasagna

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, melissa's whole wheat veggie lasagna. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Thick, doughy, soft whole wheat noodles sticking together all up on each other. With wavy edges, because somehow they taste even better with when they have style like There is one drawback. This whole wheat roasted veggie lasagna? Rooooasted vegetables are take a looong time.

Melissa's Whole Wheat Veggie Lasagna is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Melissa's Whole Wheat Veggie Lasagna is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook melissa's whole wheat veggie lasagna using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Melissa's Whole Wheat Veggie Lasagna:
  1. Get 1 box whole wheat lasagna
  2. Take 3 tbsp butter
  3. Prepare 1 tsp minced garlic
  4. Take 1 diced onion
  5. Take 8 oz sliced baby bella mushrooms
  6. Make ready 1/4 tsp pepper
  7. Take 1/2 tsp garlic salt
  8. Get 1/2 tsp onion salt
  9. Get 1 diced green pepper
  10. Get 6 oz jar artichoke, drained
  11. Prepare 8 oz can sliced black olives, drained
  12. Prepare 1 jar pasta sauce
  13. Make ready 1 diced tomato
  14. Make ready 16 oz ricotta cheese
  15. Make ready 1 spinach, few handfuls
  16. Prepare 2 cup shredded mozzarella
  17. Prepare 1 parmesan cheese

However, this Whole Wheat Vegetable Lasagna is for veggies lovers which have vitamins, protein and other nutrients from the roasted veggies and cheeses. Moreover, here we're going to make homemade sauces like red sauce and white sauce. I came up with this as an answer to my DH's love for lasagna and a healthier alternative. ounces whole wheat lasagna noodles. This lasagna for veggie lovers has plenty of vitamins, protein and other nutrients from the mixture of vegetables and cheeses.

Instructions to make Melissa's Whole Wheat Veggie Lasagna:
  1. Pre-heat oven to 350°F. Meanwhile cook lasagna noodles according to package. Drain pasta and let cool.
  2. Heat butter in a large deep skillet over medium high. Add garlic, onions, mushrooms, pepper, garlic salt, and onion salt. Cook about 5 mins. Add green pepper. Cook about 5-10 mins until veggies start to get tender.
  3. Reduce heat to low. Add black olives, artichokes, pasta sauce, and tomatoes. Heat. Taste and add additional seasoning if needed.
  4. Assemble casserole. Lay noodles, spead ricotta, lay spinach, sprinkle parmesan and mozzarella. Repeat for a total of 3 layers. Top with mozzarella. Bake for about 30 mins or until cheese is golden and sauce is bubbling.

I came up with this as an answer to my DH's love for lasagna and a healthier alternative. ounces whole wheat lasagna noodles. This lasagna for veggie lovers has plenty of vitamins, protein and other nutrients from the mixture of vegetables and cheeses. Just make sure that you read the instructions carefully and plan ahead. Carnivore Club - handcrafted charcuterie delivered to your doorsteps every month. While these are tasty noodles, please be aware that they are NOT WHOLE WHEAT.

So that’s going to wrap this up with this exceptional food melissa's whole wheat veggie lasagna recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!