Pumpkin soup with moringa (zogale)
Pumpkin soup with moringa (zogale)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pumpkin soup with moringa (zogale). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Description: Miyan Zogele is also known as Moringa soup, it is healthy, delicious and easy to prepare, here is my simple recipe. Miyan Zogale (moringa soup) is another one of the popular Hausa soups. If you can't find moringa leaves, you can also use spinach or ugu (fluted pumpkin) alternatively. Miyan zogale, as well as most Hausa soups, are served with semo or tuwo shinkafa.

Pumpkin soup with moringa (zogale) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Pumpkin soup with moringa (zogale) is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin soup with moringa (zogale) using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin soup with moringa (zogale):
  1. Prepare Moringa leaf(zogale)
  2. Prepare 1/2 tsp spicy pepper
  3. Take Half medium pumpkin
  4. Get 7 maggi cubs
  5. Take 1/2 tbsp salt
  6. Make ready 1/2 cup palm oil
  7. Take 1/2 tsp grinded ginger
  8. Take 1 small bulb onion
  9. Get 5 Scotch bonnet
  10. Prepare 3 small pepper
  11. Prepare Cow leg

Aduna Moringa Powder has a delicious green & spinachy flavour, making it ideal for boosting smoothies, using as a superfood Aduna Moringa has a delicious green and spinachy taste. Unlike other green superfoods like chlorella and spirulina which are. Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of comfort - it has a lovely silky texture. See more ideas about Moringa, Moringa recipes, Moringa benefits.

Steps to make Pumpkin soup with moringa (zogale):
  1. Wash the cow leg well,put in a clean pot,add chopped onion, ginger and spicy pepper, cover the pot and allow it to cook for 25mnt
  2. The peel the back of the pumpkin then cut small size with fresh peppers. Blend it well til smoothly
  3. Pour the blended pumpkin in to the boiling cow leg. Add maggi,salt and palm oil,cover and continue cooking for 20mnt
  4. See how it look
  5. Then put the Moringa leaf(zogale), stir it well cover allow to cook for 15mnt
  6. Serve and enjoy with tuwo shinkafa,semo or any of your choice
  7. Yummy

Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of comfort - it has a lovely silky texture. See more ideas about Moringa, Moringa recipes, Moringa benefits. How to make Moringa Oleifera "Zogale" tea, Dobby's Signature. Since I learned about the Amazing benefits of Moringa, it has Β· You'd never guess that these Pumpkin Spice Moringa Energy Bars are healthy and gluten-free! Finally, a moringa soup recipe that's easy to make yet totally delicious, hearty and Add in your moringa powder and mash up the soup with a potato masher to make it smooth HubPages Google Analytics.

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