Delicious pork in a casserole dish
Delicious pork in a casserole dish

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, delicious pork in a casserole dish. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Delicious pork in a casserole dish is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Delicious pork in a casserole dish is something that I have loved my whole life. They’re fine and they look fantastic.

Loaded Potato and Pulled Pork Casserole The Gardening Cook. Seared pork chops are baked in cream of mushroom soup that has been perked up with onion soup mix and fresh mushrooms. Using leftovers makes this main dish especially quick to make. For a new twist on lasagna, try this delicious version.

To begin with this recipe, we have to prepare a few ingredients. You can cook delicious pork in a casserole dish using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Delicious pork in a casserole dish:
  1. Take pork
  2. Make ready onions
  3. Prepare peppers
  4. Get tomatoes
  5. Take garlic
  6. Make ready orange
  7. Prepare a lemon
  8. Take salt
  9. Make ready pepper
  10. Take oregano
  11. Take mustard
  12. Get olive oil
  13. Take water

Season the pork, sprinkle over the flour and toss well to To reheat and serve, place on medium heat, stirring occasionally until the dish is heated through. Easy and delicious pasta and pork casserole, made with juicy pork tenderloin, creamy pasta, loads of cheese Assemble the casserole. In the same pan or in a large mixing bowl, combine the cheese Transfer the pasta into a casserole baking dish. Arrange the prepare pork tenderloin over the top.

Instructions to make Delicious pork in a casserole dish:
  1. Season the meat with salt and pepper, add oregano, brush it with mustard and place it in the casserole dish.
  2. Cut the vegetables into thick slices and place them on top of the pieces of meat.
  3. Add the water, pour a little olive oil, cover with the lid and bake in a strong oven (220°C) for 2 hours.
  4. Then mix the orange juice, lemon juice and 1 tbsp mustard, pour it over the meat and continue baking without the lid at 180°C until the meat absorbs most of its juices and it is left with just a little sauce.
  5. Attention! During the second phase of baking turn the pieces of meat over every half hour.

In the same pan or in a large mixing bowl, combine the cheese Transfer the pasta into a casserole baking dish. Arrange the prepare pork tenderloin over the top. Corn bread and sliced tomatoes goes well with this dish. If your casserole dish isn't wide enough to fit the pork in a single layer then brown it in batches. A delicious potato casserole, using both leftover vegetables and ham, baked in a creamy cheese sauce.

So that is going to wrap it up for this exceptional food delicious pork in a casserole dish recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!