Tuna Pasta Salad
Tuna Pasta Salad

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tuna pasta salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tuna Pasta Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Tuna Pasta Salad is something which I’ve loved my whole life.

This healthy tuna pasta salad recipe is tasty, filling, and great for a light summer meal. It's a fabulous make-ahead pasta salad that's perfect for gatherings like potlucks or BBQs. With some crusty bread, it is a. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy!

To get started with this particular recipe, we must prepare a few components. You can have tuna pasta salad using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tuna Pasta Salad:
  1. Prepare 1 cup whole wheat pasta (shape of choice)
  2. Get 1 cup frozen peas
  3. Take 1 large carrot, peeled and shredded
  4. Make ready 1 can (5 oz.) tuna, drained and flaked
  5. Prepare 2 tbsp. finely diced red onion
  6. Get 2 tbsp. extra virgin olive oil
  7. Make ready Juice from 1 small lemon
  8. Prepare 1/4 tsp. each salt, pepper, salt free all purpose seasoning

This Healthy Tuna Pasta Salad Recipe is a lighter take on the traditional mayo-filled version! How To Make Healthy Tuna Pasta Salad. How to make tuna pasta salad. This next part is only a photo tutorial of the recipe steps.

Instructions to make Tuna Pasta Salad:
  1. Cook the pasta according to package directions. In the last two minutes of its cook time, stir in the peas. Drain in a colander and rinse with cold water.
  2. In a large bowl, combine the pasta, peas, carrots and onion. Drizzle in the oil and lemon juice, then add the seasonings. Toss it all together, then stir in the tuna, so it stays in larger chunks.
  3. That's it! Let it chill in a covered container in the fridge until you're ready to eat. This will keep in the fridge for 4-5 days.

How to make tuna pasta salad. This next part is only a photo tutorial of the recipe steps. Perfect for lunch or potlucks, this crowd-pleasing cold tuna pasta salad is the perfect balance of creamy. Tuna pasta salads can be found at many pot lucks. Combine the cooked and drained pasta with the drained tuna, chopped celery, peas, and mayonnaise, using only enough mayonnaise for the salad to.

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