Creamy Pumpkin  Soup
Creamy Pumpkin  Soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy pumpkin  soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Creamy Pumpkin  Soup is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Creamy Pumpkin  Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. A creamy pumpkin soup for autumn. This soup is smooth and flavorful, and the addition of ginger lends a sweet and spicy flavor to a traditional seasonal dish.

To get started with this recipe, we must first prepare a few components. You can have creamy pumpkin  soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy Pumpkin  Soup:
  1. Make ready 1 cup Chopped Pumpkin
  2. Prepare 1/2 cup Frozen Green Peas
  3. Get 1 tbsp Butter
  4. Take to taste salt
  5. Take 1/2 tsp Black Pepper Powder
  6. Make ready For optional :-
  7. Make ready 1/2 tsp Corn flour to make thicker
  8. Get 1 tsp Fresh cream

Just refrigerate overnight, reheat on the stovetop and garnish immediately before serving. Pumpkin Soup is velvety smooth and creamy without oodles of cream in it. The taste of pumpkin really shines through this healthy soup. This creamy pumpkin soup is delicious as an easy weeknight meal or an elegant starter soup for your holiday dinners!

Steps to make Creamy Pumpkin  Soup:
  1. Heat the pan with 1tbsp of butter. Slightly sauté the chopped pumpkins for 2mins. Add 3 cups of water. Cover and cook till it become soft.
  2. Once the pumpkin cooks well, allow to cool slightly. Use the hand blender or mixer jar to make it a smooth paste. Add some water, salt to taste & green peas. Boil it for 5 mins.
  3. Boil till it becomes creamy. Finally, add 1/2tsp of pepper powder. Now the creamy and delicious pumpkin soup is ready to serve.
  4. You can add 1tsp fresh cream on top and serve. (optional)

The taste of pumpkin really shines through this healthy soup. This creamy pumpkin soup is delicious as an easy weeknight meal or an elegant starter soup for your holiday dinners! I'll just be right out with it - this pumpkin soup is the best soup I've ever made! This is a classic, easy pumpkin soup made with fresh pumpkin that is very fast to make. Thick, creamy and full of flavour, this is THE pumpkin soup recipe you will make now and forever!

So that’s going to wrap this up with this special food creamy pumpkin  soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!