Taushe Soup (Pumpkin soup)
Taushe Soup (Pumpkin soup)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, taushe soup (pumpkin soup). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Nigerian pumpkin soup is prepared with mashed pumpkin pulp, it has a light yellow colour and it is a bit thick after it has been cooked. Pumpkin soup is Miyan taushe is a tasty soup with a distinctive aroma which is a must tried for everyone. In the preparation of pumpkin soup palm oil is not usually..savory stew/ soup that was a big hit in my home and is native to the Northern parts of Nigeria: A delicious pumpkin stew locally called Miyan Taushe. Miyan taushe can be prepared with any ripe pumpkin.

Taushe Soup (Pumpkin soup) is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Taushe Soup (Pumpkin soup) is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook taushe soup (pumpkin soup) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Taushe Soup (Pumpkin soup):
  1. Prepare Pumpkin
  2. Take Beef
  3. Get Tomatoes
  4. Prepare Onion
  5. Make ready Scotch bonnet
  6. Get cube Seasoning
  7. Make ready Veg oil
  8. Make ready Mixed spices pwdr
  9. Take Spinach

Chicken breast, cup roasted groundnut (powder), pumpkin/Kabewa (Mashed), Spinach, handful yakwa, tomatoes, Scotch bonnet pepper, medium onion. This is a classic, easy pumpkin soup made with fresh pumpkin that is very fast to make. Thick, creamy and full of flavour, this is THE pumpkin soup recipe you will make now and forever! Don't forget the hot buttered crusty bread for dunking!

Instructions to make Taushe Soup (Pumpkin soup):
  1. Peel d pumpkin and dice,wash n put in a pot,add washed beef wt water n bring 2 boil.
  2. Add oil 2 a pot,pour in ur blended tomatoes, scotch bonnet n onion,stir fry,add ground spices in the process.
  3. Mash ur pumkin and pour in into the pot add ur beef n stock,add seasoning cube and bring 2 boil.
  4. Add in ur finely cut n well washed spinach n onions and allow 2 simmer 4 five mins.

Thick, creamy and full of flavour, this is THE pumpkin soup recipe you will make now and forever! Don't forget the hot buttered crusty bread for dunking! Your mama's gonna be so proud. It all starts with sugar pumpkins. A creamy pumpkin soup for autumn.

So that is going to wrap this up for this exceptional food taushe soup (pumpkin soup) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!