Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, twice baked potatoes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. Russet potatoes are the best choice for making twice baked potatoes. Their shape and size works well for this purpose and one half of a stuffed Russet is a perfect single serving size (or eat two halves. Place the potatoes on a baking sheet.
Twice baked potatoes is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Twice baked potatoes is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook twice baked potatoes using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Twice baked potatoes:
- Prepare 3 slices of bacon
- Make ready 2 green onions
- Prepare 5 med. potatoes
- Make ready 1/2 cup chicken stock
- Get 1/2 cup plain greek yogurt
- Prepare 1/2 tsp salt
- Take 1/4 tsp pepper
- Get 1/2 cup grated chedder cheese
Skip to Twice Baked Potatoes content. We have several varieties of ready-to-heat twice baked potatoes waiting to round out your next meal. Twice-baked potatoes are a simple, delicious treat that are sure to please, whether you serve them as an appetizer or a hearty side dish to complement a meal. These twice baked potatoes are updated to be lightened up and still delicious with the use of greek yogurt!
Instructions to make Twice baked potatoes:
- Preheat oven 350° F
- Slice bacon into 1/4 slices and cook over med. Heat for 10 minutes or until crisp
- Slice green onions
- Chop potatoes into cubes
- Place potatoes, stock, and onions into dish. Microwave covered for 12 minutes, stirring halfway through
- Add yogurt, bacon, salt, and pepper. Coarsely mash and mix until well blended.
- Sprinkle with cheese
- Bake uncovered for 10 minutes
Twice-baked potatoes are a simple, delicious treat that are sure to please, whether you serve them as an appetizer or a hearty side dish to complement a meal. These twice baked potatoes are updated to be lightened up and still delicious with the use of greek yogurt! It's a family favorite for a reason. Twice Baked Potatoes with sour cream, butter, bacon, cheese, and green onions are always the first to go at BBQs and potlucks! Twice Baked Potatoes. posted by Christy Denney
So that is going to wrap this up with this special food twice baked potatoes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
