Fresh & Easy Shrimp Salad with Lemon, Red Wine Vinegar, & Dill Dressing
Fresh & Easy Shrimp Salad with Lemon, Red Wine Vinegar, & Dill Dressing

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fresh & easy shrimp salad with lemon, red wine vinegar, & dill dressing. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Fresh & Easy Shrimp Salad with Lemon, Red Wine Vinegar, & Dill Dressing is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Fresh & Easy Shrimp Salad with Lemon, Red Wine Vinegar, & Dill Dressing is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have fresh & easy shrimp salad with lemon, red wine vinegar, & dill dressing using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fresh & Easy Shrimp Salad with Lemon, Red Wine Vinegar, & Dill Dressing:
  1. Make ready 1 cup medium precooked shrimp cocktail type shrimp
  2. Make ready 1 cup English (Hot House) cucumber that's been seeded and cut into 1/4" cubes
  3. Prepare 1 cup sweet bell pepper (red, orange, or yellow are good) cut into 1/4" pieces
  4. Take 1 cup cherry or grape tomatoes that have been cut in half
  5. Make ready 2/3 cup sweet or red onion cut into 1/4" pieces
  6. Get 3 Tablespoons chopped fresh dill or 1 Tablespoon dry dill
  7. Prepare 1 Tablespoon fresh lemon juice
  8. Get 2 Tablespoons Red Wine Vinegar
  9. Make ready 3/4-1 teaspoon salt
  10. Prepare 1 teaspoon sugar
  11. Make ready 1 Tablespoon olive oil

Fresh definition is - having its original qualities unimpaired: such as.

Steps to make Fresh & Easy Shrimp Salad with Lemon, Red Wine Vinegar, & Dill Dressing:
  1. Put all ingredients in a mixing bowl except for oil. Toss thoroughly and adjust seasoning if needed, then add oil and toss again. - - That's it! Told you it was easy. :)
  2. Enjoy for brunch or as a light, refreshing snack or meal!

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